TUSCAN COOKING CLASS AND SAN LORENZO FOOD MARKET SMALL GROUP TOUR
Live like a true Florentine as you explore the local market, prepare traditional dishes, and savour the authentic flavours of Tuscany. More than just a cooking class, this immersive experience is a delicious journey into Florence’s everyday lifestyle, rich culinary heritage, and time-honoured traditions.
Highlights
- .Discover the secrets of traditional, Tuscan cuisine by preparing your own meal! .Learn all about the fresh ingredients as you stroll through San Lorenzo Market with your guide! .Work under the guidance of an entertaining and professional chef, who will help you prepare an unforgettable Tuscan meal!
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The Price Includes
- .Guided visit to the Central Market of Florence with our .Professional Chef .Tasting of typical seasonal products during the market experience .Hands-on cooking class led by a professional Chef .Preparation of your own Nonna’s Lasagna, made from scratch with fresh pasta, slow-cooked Bolognese ragù, and creamy béchamel .Tiramisu-making session Use of all cooking tools and ingredients .Full meal with your own Lasagna and Tiramisù accompanied by a curated selection of Tuscan wines and .1 dessert wine .Digital recipe booklet to recreate the dishes at home .Vegetarian options available upon request
About This Experience
Your culinary journey begins at Florence’s lively Central Market in San Lorenzo, a true hub of the city’s gastronomic culture. Accompanied by your expert chef, explore the colourful market stalls brimming with fresh seasonal produce, fragrant herbs, artisan cheeses, cured meats, and regional specialities. Sample authentic local delicacies while learning how to choose the finest ingredients for the dishes you’ll prepare later.
After exploring the market, make your way to the cooking school for an engaging hands-on culinary lesson focused on two of Italy’s most cherished classics. Following your chef’s step-by-step instruction, learn to prepare traditional Nonna-style lasagna by mixing and rolling fresh pasta, layering it with slow-cooked ragù and smooth béchamel, and assembling everything in your own cocotte.
Next, discover the secrets behind a classic Italian tiramisu, mastering a few simple yet essential techniques that give this much-loved dessert its irresistible flavour and texture.
Once your dishes are ready, sit down with your fellow participants and enjoy the meal you have prepared together. Your homemade creations will be complemented by a selection of Tuscan wines and a delightful dessert wine to round off the experience.
During lunch, your chef will also introduce you to the fascinating world of Tuscan wine culture, sharing insights into the region’s winemaking traditions and the distinctive qualities that make its wines so renowned.
Throughout the class, gain practical cooking techniques, useful kitchen tips, and newfound confidence that you can take with you long after your Florence visit.
As a special memento, you’ll receive a digital recipe booklet, allowing you to recreate your delicious Florentine-inspired feast at home whenever you wish.
Experience Florence through its markets, flavours, traditions, and recipes in an unforgettable small-group culinary adventure.
Visit's Organisation
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09:00 AM / Florence
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