SMALL GROUP FOOD TOUR IN TURIN: COFFEE AND CHOCOLATE EXPERIENCE
All chocolate lovers! Discover Turin on a delightful journey through the city’s finest pastries, artisan chocolates, and irresistible sweet treats. From rich, creamy creations to traditional local specialities, this delicious experience is a true paradise for anyone with a sweet tooth.
Highlights
- .Explore the less-touristy parts of Turin, led by a food-loving guide with this small group tour .Learn all about the city’s rich cultural heritage and the secrets behind their unbelievable desserts .Taste the city’s most beloved pastries, chocolates, and other desserts
Book Your Tour
Choose from our curated ticket options below
The Price Includes
- .Small group walking .food tour Four stops with food tasting .Friendly and professional local foodie .POSSIBLE TASTINGS: .Gianduiotti - gianduiotto is a chocolate born in 1852 in Turin, shaped as ingots and incredibly creamy .Bicerin - It is a layered drink made of espresso, drinking chocolate, and whole milk (or heavy cream) served in a large glass Marron glacé - it is a precious confection, originating in Piedmont and consisting of a chestnut candied in sugar syrup and glazed. .Pinguino ice cream - in the warm season, we will taste the actual artisan gelato covered in crunchy dark chocolate. .Cremino - is a chocolate originally from Piedmont, composed by three layers of chocolate, the outer ones are made with gianduia chocolate, while the inner one can be made with coffee, hazelnut paste, lemon and so much more. .Artisanal sliced chocolate - directly from a giant chocolate bar, you can choose your favourite taste among sooo many… .Artisanal gelato - in a family-run gelato laboratory, you will have a look at the equipment used for the preparation of the most loved gelato by the people of Turin and, of course, taste it! .Caffè espresso - an excellent espresso is the best way for concluding our journey into Turinese patisserie’s ancient tradition
About This Experience
Turin boasts a fascinating heritage shaped by royal dynasties, elegant historic cafés, and prestigious social circles. This refined atmosphere helped inspire a strong appreciation for exquisite sweets and desserts, and today the city is celebrated for some of Italy’s most rich, creamy, chocolate-filled, and irresistible treats. Join us as we uncover the favourite sweet indulgences cherished by locals.
Meet your passionate local food guide in Piazza San Carlo and begin a delightful pastry adventure through Turin’s famous squares, charming streets, and hidden historic cafés and speciality sweet shops. Along the way, your guide will share captivating stories and fascinating details about the origins of these beloved delicacies, while introducing you to the traditions and customs surrounding Turin’s celebrated dessert culture.
Step away from the main tourist routes and discover a more authentic side of Turin, where some of the city’s most memorable treats can be found in unexpected corners.
Prepare for at least four delicious tasting stops throughout the city, each offering a selection of food and drinks. Depending on the season, tastings may include gianduiotti, bicerin, marron glacé, Pinguino ice cream, cremino, artisan chocolate slices, handmade gelato, and freshly brewed espresso.
The selection changes throughout the year, allowing you to experience seasonal specialities and fresh local creations.
Don’t miss this delicious opportunity to savour handcrafted desserts prepared by skilled Italian pastry makers, using cherished recipes and traditions passed down through generations.
Taste the sweetest side of Turin and discover why its chocolate and pastry heritage is so irresistible. Buon appetito!
Visit's Organisation
We'll take care of every detail
10:00 AM, 03:00 PM / Torino
Need Tour Assistance?
Our concierge team can arrange private group tours, custom timings & VIP entry.