EXCLUSIVE PIZZA AND GELATO MAKING EXPERIENCE IN FLORENCE WITH A PRIVATE CHEF

Step into the role of a pizzaiolo for a day and uncover the secrets of authentic Italian gelato in the heart of Florence. During this exclusive private cooking class, your expert chef will introduce you to the traditional techniques behind two of Italy’s most beloved specialties: pizza and gelato.

Begin by learning how to prepare an authentic Italian pizza from scratch, discovering the essential methods behind this world-famous culinary favourite.

Put on your chef’s apron and get ready for a hands-on experience! Start by preparing the pizza dough with a simple combination of flour, water, fresh yeast, and a generous touch of passion. While the dough is resting, prepare a rich and flavoursome tomato sauce, then learn how to stretch, shape, and handle the dough like a true pizzaiolo. Your freshly prepared pizza will then be baked in a professional oven, following time-honoured Italian techniques.

While your pizza is in the oven, turn your attention to the sweet side of Italian gastronomy. Guided by your chef, prepare authentic homemade gelato using carefully selected, high-quality ingredients. Create two delicious flavours from scratch, discovering how to achieve the smooth, creamy consistency of traditional Italian gelato.

Then comes the highlight of the experience: the tasting! Sit down and savour your freshly baked pizza and handcrafted gelato, accompanied by a glass of fine Tuscan wine.

The class takes place at our cooking school in central Florence, just a short stroll from Piazza San Marco, providing the perfect setting for a memorable culinary adventure.

An authentic hands-on experience filled with Italian flavours, traditional techniques, creativity, and plenty of fun. Buon appetito!